Natural English oak deep chopping board. Suitable for chopping any type of food. Not only is wood more hygienic than plastic but is also better for your knives keeping them sharper for longer.
Our exclusive boards have been sourced sustainably from continuously renewed Sussex forests . Our oak has been well seasoned (air & kiln dried.) Your board has been locally crafted in Sussex by a small group of people who really care passionately about the quality of their work.
The chopping board has been coated in tung oil, which is a quality food safe treatment.
Each board is hand made and edged with the bark of the tree so sizes & shape may vary.